shukos

I just made shukos for dinner and though they weren't quite the same as the ones off the street they were good and a quick spruce up to hot dogs. Yummy guacamole, cooked shredded cabbage, ketchup,and mustard smothering a plain old boiled hot dog on a toasted bun. Mm. Mm. Good.
There were a lot of great things about Guatemala but I think the best was how it opened my eyes to worlds outside my own...shukos included:)